Beef & Rigatoni Skillet
Ingredients For the Beef For the Pasta & Vegetables For the Sauce Instructions 1. Cook the Rigatoni Boil the pasta in salted water until al dente. Drain and set aside. Toss with a little olive oil to prevent sticking. 2. Sear the Beef Season the beef cubes with salt, pepper, paprika, and garlic powder. Heat … Read more