Tuscan Garlic Butter Steak
Tuscan Garlic Butter Steak Ingredients:1 pound ribeye steak, at least 1 inch thick2 tablespoons olive oilSalt and pepper, to taste4 cloves garlic, minced2 tablespoons fresh rosemary, chopped2 tablespoons fresh thyme, chopped3 tablespoons butter1/2 teaspoon crushed red pepper flakes, optional1/4 cup heavy cream1/4 cup grated Parmesan cheeseOptional garnish: fresh parsley Instructions:Remove the steak from the refrigerator … Read more