INGREDIENTS: 1 little cabbage, cut into small pieces. 1 pound of ground beef 1 can of chopped tomatoes (15 oz) 1 cup of chopped onions 2 pieces of garlic, finely chopped 1 tablespoon of powdered broth seasoning Half a teaspoon of cumin 1/4 teaspoon … Read more
Ingredients: ° 2 pounds beef fresh ground ° 1 liter tomato juice 1 (29 oz) … ° 1 can tomato (15 ounces) ° can red kidney beans, drained 1 (15 ounce) ° can beans, drainer 1 ° 1 onion, chop (about 1 1/2 cups) ° 1/2 cup celery cut into cubes ° 1/4 … Read more
Philly Cheesesteak Sloppy Joes combine the iconic flavors of a Philly cheesesteak with the casual ease of a sloppy joe. This dish brings together juicy ground beef, melted provolone cheese, sautéed onions and peppers, all packed into a soft bun. A great twist on a classic, these Sloppy Joes make for … Read more
Is peeling hard-boiled eggs becoming too much for you? You have company! Although hard-boiled eggs are a healthy and adaptable food, cracking open their shells may be an annoyance. Prepare to be delighted if you’ve ever had to deal with a jumbled mass of cracked eggshells. French celebrity chef, cookbook author, and TV … Read more
INGREDIENTS: Three pounds of ground beefOne little shell boxOne package of cheese VelveetaA fistful of pungent cheddar cheese Two taco seasoning packetsOne can of genuine Rotelhalf a cup of milk INSTRUCTIONS: After browning the ground meat, drainAfter the shells are done, drain and return to the boil.Dictate the entire Velveeta block. place in … Read more
This recipe for Orange Glazed Roast Chicken has a delicious mix of sweet, tangy, and savory tastes. The orange glaze gives the chicken a nice golden-brown color and fills it with a burst of citrus flavor. Enjoy with your preferred side dishes, like cooked vegetables or mashed potatoes. List of … Read more
INGREDIENTS – Pastry flour: 3 cups – Shortening: 1/2 cup – Cold butter: 1/2 cup, cubed – Ice-cold water: 1/2 cup – White vinegar: 1 tablespoon – Salt: 1 teaspoon INSTRUCTIONS Putting together the Dry Ingredients In a larger mixing bowl, sieve in the flour … Read more
Have you ever made a lemon meringue pie? We often think that making this pie is complicated, but it’s not. To make the simplest lemon meringue pie, just follow our recipe and know that there are three important steps to succeed: the sweetened minute dough, the lemon cream and the meringue. … Read more
My response to the question “what’s my go-to food?” is invariably salad. Except it’s not just old salad; it’s egg salad! Salads are my favorite. You can whip these up in no time at all, and they’re airy, crisp, and tasty. If I tell my mom I had egg salad for supper, she’ll … Read more
Apple slab pie is a great dessert for a party! It’s a big apple pie baked on a large flat pan and cut into squares for serving. What could be better than this?! List of items needed to prepare a dish. … Read more