Total Time: 1 hour 5 minutes Yield: 8 servings Diet: Vegetarian INGREDIENTS: 1 cup ketchup 1 cup Sweet Baby Ray’s Hickory & Brown Sugar barbecue sauce 2 lbs lean ground beef 30 Ritz Crackers 2 oz Lipton onion soup mix 2 eggs 3 cups macaroni noodles 2 cups milk 10.5 oz condensed cheddar … Read more
Who doesn’t like a good plate of crispy fries? It definitely remains one of everyone’s favorite dishes. Alone or as an accompaniment to meat, these potato sticks are part of our culinary habits. Only problem: you have to use a lot of oil to prepare them. What if we told you that it is … Read more
Pastry cream, also referred to as crème pâtissière, is a thick, rich custard that is a main ingredient in many traditional sweets. It is a filling for cakes and pastries, as well as utilized in éclairs, cream puffs, and tarts. Acquiring the Although achieving the ideal consistency and taste might seem difficult, it’s simple with … Read more
INGREDIENTS 2 TBSP olive oil / vegetable oil 1 green pepper thinly sliced 1 red pepper thinly sliced 1 onion, sliced salt to taste 1 tsp freshly ground black pepper 1 tsp paprika 2tsp garlic & ginger paste 600 gram tenderised steak, cut into strips Grated cheddar cheese 8 bread rolls INSTRUCTIONS Over medium heat, … Read more
INGREDIENTS This recipe uses simple ingredients that won’t break the bank. I like to double the recipe and store it in the refrigerator to enjoy for lunch throughout the week. Elbow macaroni: I use the jumbo elbow macaroni but you can use the smaller kind as well. Use the package directions to properly cook … Read more
INGREDIENTS: For The Garlic Bread: 1 loaf French bread, sliced in half lengthwise 4 tablespoons butter, softened 3 cloves garlic, minced 1/4 cup grated Parmesan cheese 1 tablespoon chopped parsley For the Shrimp Filling: 1 pound shrimp, peeled and deveined 2 tablespoons olive oil Salt and pepper to taste 1 teaspoon paprika For the Sandwich: … Read more
INGREDIENTS: For the Pastry: 1 package of puff pastry (2 sheets), thawed 1 egg, beaten (for egg wash) For the Filling: 1 cup crumbled blue cheese 1/2 cup cream cheese, softened 1/4 cup heavy cream 1/2 cup pecans, roughly chopped 2 tablespoons fresh thyme leaves 1 tablespoon honey (optional) Salt and pepper, to taste For … Read more
INGREDIENTS: 2 cups all-purpose flour 1/4 cup granulated sugar 1 tablespoon of baking powder 1/2 teaspoon of salt 1/2 teaspoon ground cinnamon (optional) 1 cup of milk 1 large egg 2 tablespoons unsalted butter, melted 1 teaspoon of vanilla extract Vegetable oil, for frying Additional granulated sugar and ground cinnamon for coating (optional) … Read more
INGREDIENTS 2 cups Alfredo sauce 1 cup ricotta cheese 1 cup shredded mozzarella cheese 1/2 cup grated Parmesan cheese 8 lasagna noodles 2 cups cooked chicken, shredded or diced 2 cloves garlic, minced 1/4 cup fresh parsley, chopped Salt and pepper to taste PRÉPARATIONS Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking … Read more
INGREDIENTS : For the Creamy Tuscan Sauce: • 240 ml spaghetti • 1 kg jumbo whole, washed and dried, fried • 6 slices of bacon, chopped • 2 tablespoons of olive oil • 4 cloves of garlic , chopped • 1 cup whipped cream • 1/2 cup grated Parmesan cheese • Salt and pepper to … Read more