INGREDIENTS pizza dough homemade or store bought 2 tablespoons olive oil 8 large eggs kosher salt fresh ground black pepper 2 tablespoons cool water 1 1 /2 tablespoons butter 1 1/4 cups shredded provolone 1 cup shredded Pepper Jack Cheese 6 slices bacon cooked crispy coarsely chopped 1/2 lb. bulk pork breakfast sausage browned 1/2 … Read more
Discover the allure of this top-rated cucumber tomato salad, celebrated for its economical nature, everyday ingredients, and refreshing taste that perfectly complements a variety of meals. Its make-ahead convenience makes it a must-try for any occasion. INGREDIENTS: 2 large cucumbers, peeled and sliced 3 ripe tomatoes, cut into wedges 1 large onion, sliced into … Read more
INGREDIENTS: 3/4 lb Fettuccine pasta 1lb shrimp 1tbsp oil 1small onion 2 tbsp butter 1 garlic clove 1/3 cup white wine 2 cups heavy whipping cream 1/3 cup parmesan cheese Salt and pepper to taste Sprinkle of paprika, parsley or basil for garnish i used paprika, parsley and 1 tablespoon red pepper flakes i like … Read more
INGREDIENTES: – 2 tazas de calabacín rallado (exprima el exceso de agua) – 1 tasse de carottes râpées – 1 tasse d’oignons verts hachés finement – 1 tasse de fromage râpé (comme la mozzarella ou le cheddar) – 1/2 tasse de farine – 2 œufs – 1/2 cuillère à café de sel – 1/4 … Read more
No supper would be complete without this healthy and flavorful Creamy Baked Broccoli, Tomatoes, and Kale. This dish is both healthy and filling thanks to the blend of crisp broccoli, delicate baby kale, and juicy tomatoes in a velvety sauce. Everyone in the family is likely to love this meal once they see the melted … Read more
The combination of Mexican and Italian tastes in Taco Stuffed Shells makes for a tasty and original take on classic tacos. The dish calls for large shells of spaghetti loaded with a blend of black beans and seasoned ground beef, then baked with a cheesy sour cream sauce on top. Toss in some diced tomatoes, … Read more
Have you ever been relaxing on a cozy Friday evening, wanting a crispy, tasty snack, but then you realize how many carbs it has? Hello, my fellow fans of onion rings, I understand how you feel! That’s why I started trying to recreate that tasty, crunchy goodness without breaking our commitment to a low-carb diet. … Read more
This Poor Man’s Husband Casserole is perfect for when you’re short on time. Things you most likely already have on hand in your kitchen and pantry. It may lack aesthetic appeal, but the tastes more than make up for it. We almost forgot to say how affordable it is! Because of the current state … Read more
There are many ways to cook zucchini, making it a very flexible and tasty vegetable that can hold its own against meat in terms of flavor and comfort. The flavorful zucchini is shown in this recipe: A Soy Sauce and Garlic Stir-Fry with Mushrooms and Zucchini Things needed: 2 medium zucchinis, thinly sliced 1 … Read more
The Great Lakes Kitchen is having a fish fry! I am going to share my recipe for Long John Silver’s imitation fish batter with you today. Coated in that LJS batter, we’ll deep fry some delicious fish till it’s crispy and golden brown. Two teaspoons of cornstarch and three quarters of a cup of … Read more