Ingredients: – 2 cups of milk – 1 egg – 2 teaspoons of vanilla – 2 cups of flour – pinch of salt – 1 teaspoon of baking soda – 2 tablespoons of sugar – 6 tablespoons of butter- Melted Instructions: 1. In a medium size bowl mix your milk, egg, vanilla, and butter together. … Read more
lead to aging and many illnesses. Anti-inflammatory Properties: Due to its healthy fats and other substances that reduce inflammation, purslane can help decrease inflammation in the body. This is very important not only for lessening pain and discomfort from conditions like arthritis but also for avoiding long-term illnesses. … Read more
INGREDIENTS: 1 can (8 oz) refrigerated crescent roll dough 1/2 lb sliced corned beef 1 cup sauerkraut, drained 1 cup shredded Swiss cheese 1/2 cup Thousand Island dressing 1 tablespoon caraway seeds (optional) 1 egg, beaten DIRECTIONS: Preheat oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish. Unroll crescent roll dough … Read more
This Sausage Cheese Dip is a creamy, savory delight, perfect for parties and gatherings. The blend of Italian sausage, multiple cheeses, and a hint of spice creates a rich and irresistible dip that pairs perfectly with tortilla chips or crostini. INGREDIENTS 12 ounces Italian sausage ½ cup onion (diced) 8 ounces processed cheese … Read more
Delightful pastry balls filled with cream and berries are one of the most decadent sweets ever made. The crunchy, golden outside contrasts with the creamy, rich inside of these bite-sized sweets, and the explosion of tart berry compote puts the icing on the cake. These pastry balls are perfect for any occasion, whether … Read more
Servings: 4 Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes INGREDIENTS For the Lobster: 2 live lobsters (1.5 to 2 pounds each) 1 lemon, quartered 1 bay leaf For the Thermidor Sauce: 2 tablespoons unsalted butter 1 small onion, finely chopped 1 garlic clove, minced 1/2 cup dry … Read more
INGREDIENTS 2 (7 ounce cans) albacore tuna packed in water – drained 1/2 cup mayonnaise 1/4 cup sour cream 1 tablespoon Dijon mustard 1 stalk celery chopped 2 tablespoon finely chopped red onion 1/3 cup sweet pickle relish 1 1 /2 tablespoon fresh chopped parsley 1/2 teaspoon dried dill weed 1/4 teaspoon freshly ground black … Read more
Butter Pecan Cookies are easy to make at home with just a few simple ingredients. Meltingly tender like traditional shortbread, these Butter Pecan Cookies require only a few steps and take just 15 minutes to bake! I love butter pecan cookies! I love the way they melt in your mouth. I love the taste … Read more
This Almond Walnut Cranberry Nougat is a delicious snack that mixes the tasty nuts with the sweet and tangy cranberries. Every time you take a bite, you will experience a mix of textures and flavors that will make you want to eat more. Ingredients: – 100 grams of almonds – 75 grams of … Read more
Roasted Vegetable and Chickpea Bowl with Maple Dijon Tahini Dressing Ingredients: 2 cups broccoli florets 2 cups Brussels sprouts, halved 1 medium-large sweet potato, cut into 1-inch pieces (about 2 cups) 15 oz canned chickpeas, drained and rinsed 1 dash garlic powder Condiments: 1/2 cup tahini 1/2 cup Dijon mustard 2 tablespoons lemon juice 2 … Read more