French Onion Soup Burgers

INGREDIENTS: 1 lb ground beef 2 large onions, thinly sliced 2 tablespoons butter 1 teaspoon sugar 1/2 cup beef broth 2 tablespoons Worcestershire sauce 1 teaspoon fresh thyme leaves (or 1/2 teaspoon dried thyme) Salt and pepper to taste 4 slices of Gruyère or Swiss cheese 4 hamburger buns 1 clove garlic, minced (optional for … Read more

No-Bake Funfetti Oreo Icebox Cake

  INGREDIENTS: 24 Oreo cookies 2 cups heavy whipping cream 1/4 cup powdered sugar 1 teaspoon vanilla extract 1 package (3.4 oz) instant vanilla pudding mix 2 cups cold milk 1/2 cup colorful sprinkles 1/2 cup mini marshmallows   DIRECTIONS: In a large bowl, whip the heavy cream, powdered sugar, and vanilla extract until stiff … Read more

White Chocolate Blueberry Cheesecake

  INGREDIENTS: 1 1/2 cups graham cracker crumbs 1/4 cup granulated sugar 1/2 cup unsalted butter, melted 10 oz white chocolate, melted 16 oz cream cheese, softened 1/2 cup granulated sugar 1 teaspoon vanilla extract 1 cup heavy cream, whipped 1 cup fresh blueberries Extra blueberries and white chocolate shavings for garnish   DIRECTIONS: In … Read more

Fried S’mores Bombs

  INGREDIENTS: • 1 cup graham cracker crumbs • 1/2 cup flour • 1 teaspoon baking powder • A pinch of salt • 2 eggs, beaten • 1/4 cup milk • 12 marshmallows • 12 pieces of chocolate (about the size of a marshmallow) • Oil for frying • Powdered sugar for dusting   DIRECTIONS: … Read more

White Chocolate Strawberry Cupcakes

  INGREDIENTS: 1 and 3/4 cups (220g) all-purpose flour 1/2 cup (100g) granulated sugar 1/4 cup (50g) packed light brown sugar 1/2 cup (115g) unsalted butter, melted and slightly cooled 1/2 cup (120ml) whole milk, at room temperature 1/4 cup (60ml) sour cream, at room temperature 2 large eggs, at room temperature 2 teaspoons vanilla … Read more

The Outback Steakhouse Blooming Onion

INGREDIENTS 1 large white onion 2 1/2 cups all-purpose flour 2 tablespoons paprika 1 teaspoon cayenne pepper 1 teaspoon garlic powder 1/2 teaspoon oregano salt and pepper to taste 2 large eggs 1 1/2 cups milk 1 quart vegetable oil Chipotle, Thousand Island or other dipping sauce optional   HOW TO MAKE THE OUTBACK STEAKHOUSE … Read more

STUFFED PEPPER CASSEROLE

INGREDIENTS 1 pound ground beef 2 bell peppers, chopped 1 onion, finely chopped 3 cloves garlic, minced 1 Tablespoon Worcestershire Sauce 1 (15 oz) can low sodium beef broth 1 (15 oz) can diced tomatoes 1 cup uncooked long grain white rice 1 Tablespoon Italian seasoning 1 teaspoon salt 1/2 teaspoon black pepper 3/4 cup … Read more

Grandma’s Biscuits

HOW TO MAKE GRANDMA’S BISCUITS Preparation Time: For approximately 20 minutes.   Cooking Time: For about 10 to 15 minutes.   Total Time: For approximately 30 to 35 minutes.   Welcome foodies!! In the heart of every family’s recipe collection lies a treasure trove of flavors that connect generations and warm hearts. Among these culinary … Read more

Baked Apple Fritters

  INGREDIENTS: For the Fritters: 2 cups all-purpose flour 1/4 cup granulated sugar 2 1/2 teaspoons baking powder 1/2 teaspoon salt 1 teaspoon cinnamon 1/4 teaspoon nutmeg 2/3 cup milk 2 eggs, lightly beaten 1 teaspoon vanilla extract 2 tablespoons unsalted butter, melted 2 medium apples, peeled, cored, and diced   For the Glaze: 1 … Read more

Hot Fudge Chocolate Pudding Cake

  INGREDIENTS: Cake: – 1 cup all-purpose flour (or plain flour) – 1/2 cup white granulated sugar – 1/4 cup cocoa powder – 2 teaspoons baking powder – 1/4 teaspoon salt – 3/4 cup milk – 1/4 cup unsalted butter, melted – 1 teaspoon pure vanilla extract   Fudge Sauce: – 1/2 cup white granulated … Read more