Slow Cooker Barbequed Beef

INGREDIENTS   2 cups (500ml) barbecue sauce   2 tablespoons brown sugar   3 tablespoons minced garlic   2 teaspoons Worcestershire sauce   1 tablespoon cayenne pepper (optional for a hint of spice)   2 kg (4 pounds) baby back pork ribs   Salt , to taste     INSTRUCTIONS   Spray inside of a … Read more

Big Mac French Toast

INGREDIENTS:   1 pound ground beef   4 slices thick sliced bread   ½ onion, sliced thin   2 slices American Cheese   4 slices bacon, cooked   4 large eggs, beaten   ½ cup heavy cream   ½ cup milk   ½ tsp garlic powder   Salt and pepper to taste   Optional Big … Read more

Rotel Cream Cheese Sausage Balls

  INGREDIENTS: 1 pound ground sausage (mild or spicy) 1 can (10 oz) ROTEL diced tomatoes and green chilies drained8 oz cream cheese softened1 1/2 cups shredded cheddar cheese 2 cups baking mix (like Bisquick)   DIRECTIONS: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.In a large mixing bowl, combine … Read more