DOES ANYONE HERE ACTUALLY WOULD EAT Beef Liver and Onions
INGREDIENTS – 1⁄4 cup flour – 1⁄2 teaspoon salt – 1⁄8 teaspoon pepper – 1 lb beef liver – 1⁄4-1⁄2 cup butter – oil, to taste – 2 cups thinly sliced onions – 1 -2 tablespoon fresh sage, minced – 1⁄2 cup beef stock – 1⁄4 cup dry white wine – 1 tablespoon minced Italian … Read more