✨ Baked Salmon in Foil with Asparagus & Lemon Garlic Butter Sauce

✨ Baked Salmon in Foil with Asparagus & Lemon Garlic Butter Sauce

Ingredients:

🐟 Salmon fillets

πŸ§„ Garlic (minced)

πŸ‹ Lemon slices & juice

🧈 Butter

🌿 Fresh parsley

🌱 Asparagus spears

πŸ§‚ Salt & pepper

Steps:

  1. Place salmon and asparagus on foil.
  2. Top with garlic, lemon slices, butter, salt & pepper.
  3. Wrap tightly and bake at 400Β°F (200Β°C) for 15-20 mins.
  4. Open foil to broil for 2-3 mins if desired.
  5. Garnish with parsley and serve hot!

Leave a Comment