Big Mac French Toast

This recipe is a way of combining breakfast with dinner in a big way! This recipe combines French Toast as the bun for a great burger. The burger has a special sauce which is the same as the fast food Big Mac.

 

INGREDIENTS

 

1 pound ground beef

 

4 slices thick sliced bread

 

½ onion, sliced thin

 

2 slices American Cheese

 

4 slices bacon, cooked

 

4 large eggs, beaten

 

½ cup heavy cream

 

½ cup milk

 

½ tsp garlic powder

 

Salt and pepper to taste

 

Optional Big mac sauce

 

INSTRUCTIONS

FIRST STEP:

Make two equal sized beef patties

 

Saute in skillet to your liking

 

SECOND STEP:

 

Cook the bacon and set to the side

 

Mix together the eggs, heavy cream, milk, garlic powder, salt and pepper

 

THIRD STEP:

 

Dip the slices of bread into the egg mixture and cook in a skillet until done and crispy on both sides

 

Spread the Big Mac Sauce on the inside of the bread slices, if desired

 

FOURTH STEP:

 

Place one cooked beef patty on each of two slices of bread

 

Top with a slice of cheese, bacon and cooked onions

 

FIFTH STEP:

 

Place another slice of cooked french toast on the top and serve.

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